Brief: Discover the versatile Stabilizing Thickening Emulsifying CMC Food Additive, a high-purity food-grade carboxymethylcellulose. Perfect for various food applications, this white or light yellow powder ensures safety with controlled microbial counts. Ideal for bakeries, beverages, dairy, and more!
Related Product Features:
Food-grade Carboxymethylcellulose (CMC) with 99% purity for superior quality.
White or light yellow powder with pH value between 6.0 and 8.0.
Total Plate Count (TPC) below 1000cfu/g and Yeast & Mold counts under 100cfu/g.
Viscosity range of 2 to 4 mPa*s, suitable for diverse food applications.
Acts as stabilizer, thickener, suspending agent, emulsifier, and fat replacer.
Packaged in 25 kg moisture-resistant, rust-proof, and waterproof bags.
Annual production capacity of 20,000 tons, with expansion plans underway.
Customizable viscosity options from 30 to 10,000 cps for specific needs.
FAQ's:
What is Food Grade CMC used for?
Food Grade CMC is used as a stabilizer, thickener, emulsifier, and fat replacer in various food industries including bakeries, beverages, dairy, and meat processing.
What are the safety standards for this product?
The product meets strict safety standards with Total Plate Count ≤1000cfu/g, Yeast & Mold ≤100cfu/g, and purity ≥99%, ensuring it is safe for food applications.
What packaging options are available?
The product is available in 25 kg craft paper bags lined with woven material, or customized packaging can be arranged to meet specific customer requirements.
What is the minimum order quantity?
The minimum order quantity is 5 tons, with pricing ranging between $2.1 to $3.6 per kilogram.